Healthful Food Makes You Fart

"Flatu- logenic" is the word the L.A. Times uses to designate food the kind of carbohydrate rich food that may announce its presence a couple of hours after it has been eaten. Fruits, vegetables, grain products and legumes all fit the description, and they are all, coincidentally, good for you. The dilemma, then, is how  to continue to eat good food, but fart less, or at least less often. To find out, read more in the L.A. Times.
Note: Some readers may be disappointed to learn that, according to the Times, there is a shortage of scientific studies on the subject. It appears,
however, that not everyone gets gas from the same foods, and that
eliminating the usual suspects will not reduce gas in everyone.